Catering for Elementary Schools and High Schools
Catering for children at educational institutions is arranged to make sure that each child gets to choose from a variety of hot meals. The food is prepared locally, on school premises. The kitchens are equipped with all the necessary modern appliances, such as refrigerators, freezers, stoves, ovens, dishes and other utensils.
The meals that are offered on a regular basis on school days are breakfast, snack break and lunch. In addition, catering for celebrations or any special occasions during holidays and school breaks can also be arranged. During summers, we are happy to offer catering for school camps.
When catering for educational institutions, the physiological needs of children, their age-determined physical peculiarities and the prevailing healthcare principles and regulations are our first consideration and highest priority. Before a suggested menu plan can be used, it has to be approved by the Principal of the educational institution and the regional Public Health Center.
There is no doubt that children's health to a great extent depends on the quality and nutrition of the food they consume. Moreover, throughout the school years, most of the children develop their eating habits for the rest of their lives. Therefore we try to provide every child with an opportunity to get a daily hot meal prepared right on the school premises.
In addition to regular meals, we also cater special diet food for people with digestive tract problems, kidney and liver dysfunctions, and other diseases. The diet meals are prepared separately, using not only special products but also special appliances which we provide upon demand.
Back to the list of services
